Amalfi Chopped Salad
Iceberg Lettuce, Crispy Prosciutto, Mozzarella, Chickpeas, Roasted Red Peppers, Parmesan, Red Wine Vinaigrette
Stuffed Artichoke
Parmesan Cheese, Bread Crumbs, Garlic, Lemon Juice, Olive Oil
Rack Of Lamb
Rack Of Lamb Over Red Wine Cranberry Risotto
Crabmeat Bucatini Pasta
Tossed With Jumbo Lump Crab, Roasted Corn, Chopped Asparagus, Oven Roasted Tomatoes, Pink Cream Sauce
Halibut Oreganata
Served With A Seafood Risotto (Shrimp, Scallops, Calamari, Lobster) Topped With Lobster Cream
Breaded Veal Chop Bruschetta
Topped With Burrata, Prosciutto, Red Onions, Cherry Tomatoes, Balsamic Dressing
